Do to a price increase we do not stock the following Wyeast cultures: 5112 Brettanomyces bruxellensis,
5335 Lactobacillus, 5526 Brettanomyces lambicus & 5733 Pediococcus.
We can special order these at any time but unfortunately they will be priced at $14.99
Results 1 - 13 of 13

Brettanomyces & Sour Beer Cultures

Wyeast #3763 Roselare Ale Blend

Our blend of lambic cultures produce beer with a complex, ...

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Wyeast #3278 Belgian Lambic Blend

This blend contains yeast and bacteria cultures important ...

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White Labs WLP 655 - Belgian Sour Mix

Includes Brettanomyces, Saccharomyces, and the bacterial ...

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White Labs WLP 672 - Lactobacillus Brevis

Lactobacillus brevis is a rod-shaped bacteria used for ...

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White Labs WLP 630 - Berliner Weisse Blend

A blend of a traditional German Weizen yeast and ...

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White Labs WLP 670 - American Farmhouse Blend

Inspired by local American brewers crafting ...

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White Labs WLP 665 - Flemish Ale Blend

Blended culture used to produce the classic beer styles of ...

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White Labs WLP 677 - Lactobacillus Delbrueckii Bacteria

This lactic acid bacteria produces moderate levels of ...

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White Labs WLP 653 - Brettanomyces Lambicus

High intensity Brett character. Defines the "Brett ...

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White Labs WLP 650 - Brettanomyces Bruxellensis

Medium intensity Brett character. Classic strain used in ...

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White Labs WLP 648 - Brettanomyces Bruxellensis Trois Vrai

The vrai (true, in French) Brettanomyces bruxellensis Trois.

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White Labs WLP 645 - Brettanomyces Claussenii

Low intensity Brett character. Originally isolated from ...

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White Labs WLP 644 - Saccharomyces "bruxellensis" Trois

This strain, used traditionally for wild yeast-like ...

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Central Main Store

(in the shopping center next door to La Michoacana - O'Reilly Auto Parts at the other end)
 9223 Stella Link
Houston TX 77025
 Phone (713)-668-9440  Phone (800)-216-2739 

 

STELLA LINK STORE HOURS
Monday - Wednesday & Friday 10 - 6
Thursday 10 - 8
Saturday 10 - 5
Sunday 12 - 4