Bulgarian Yogurt Culture

A delicious, rich, creamy and tangy yogurt which may be recultured.
Bulgarian Yogurt Culture
Price$6.99
Base price with tax
Price / COM_VIRTUEMART_UNIT_SYMBOL_:
Description A delicious, rich, creamy and tangy yogurt which may be recultured.

CULTURE INCLUDES: Contains live cultures s.thermophilus, l.bulgaricus, skim milk and/or lactose, lactic cultures, ascorbic acid.

YIELD:
Each packet will set as little as 1 quart to as much as 1 gallon of milk. We usually do 2 quarts and it comes out great!!!

DIRECTIONS: Heat 1-2qts milk to 180ºF and cool to 105-115ºF. Pour into a thermo-like container (or Yogotherm). Add packet and mix well. Let incubate 5-7 hours or until thickened to desired consistency. For a thicker yogurt, before heating add 3 tablespoons milk powder for each quart of milk. To re-culture, save 2-3 tablespoons prepared yogurt to culture your next batch. When this no longer works to culture the milk, prepare a fresh batch with a new packet of yogurt.

STORAGE:
Keep packages in the freezer, they will last up to 2 years.

Location

(in the shopping center next door to La Michoacana - O'Reilly Auto Parts at the other end)
 9223 Stella Link
Houston TX 77025
 Phone (713)-668-9440  Phone (800)-216-2739 

 

 
STORE HOURS
Monday - Wednesday & Friday 10 - 6
Thursday 10 - 8
Saturday 10 - 5
Sunday 12 - 4